1:30-3:30pm: Session IV - Nutrition & Weight Management
1:30- 2:00pm: The Nuts & Bolts of Childhood Obesity
Stephanie Abrams, MD - Memorial Care Miller Children's and Women's Hospital Long Beach
Learning objectives:
- Understand the epidemiology of overweight vs obesity in children
- Gain knowledge of the most recent AAP guidelines on childhood obesity
- Utilize clinical pearls as management tools for the treatment of childhood obesity
2:00- 2:30pm: From NAFLD to MASLD: Why the Name Change? What it Means for You and Your Patients
Jeff Schwimmer, MD - Rady Children’s San Diego
Learning objectives:
- To explain the reasons behind the transition from NAFLD to MASLD and the significance of the new nomenclature
- To differentiate between the old and new terminologies, highlighting changes in diagnostic criteria and disease understanding
- To discuss the clinical implications of the nomenclature change on the diagnosis, management, and treatment of pediatric patients with MASLD
2:30- 3:00pm: Bariatrics: Established Practices and Emerging Solutions
Dr. Desiree Sierra-Velez & Annemarie Fayemi, NP - Boston Children's Hospital
Learning objectives:
- Understand indications for referral for bariatric surgery
- Review available bariatric surgical procedures, mechanisms, outcomes and complications
- Discuss endobariatric procedures and available evidence in pediatric populations
- Consider the role of anti-obesity medications in pre- and post-op periods
3:00 to 3:30 pm: Eating on a Tight Budget: Balanced Meals for Malnourished Children of Low-Income Families
Olguyne Fernandez-Fraga, MS, RD, SP, CNSC - Miami Private Practice
Learning objectives:
- Define low-income, under-resourced, and malnutrition with an emphasis on overnutrition
- Outline practical tips and strategies for eating balanced meals on a tight budget
- Recognize barriers for the creation of home-cooked meals
- Formulate recommendations for food resources that support at-risk patients